[{"id":138383261744,"handle":"bbq-rubs","title":"BBQ Rubs","updated_at":"2024-12-26T22:10:03-05:00","body_html":"","published_at":"2019-08-11T20:06:56-04:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"type","relation":"equals","condition":"BBQ Rubs"}],"published_scope":"global","image":{"created_at":"2020-04-28T20:29:59-04:00","alt":null,"width":1033,"height":470,"src":"\/\/bestbbqrubs.ca\/cdn\/shop\/collections\/Rub_Collection.jpg?v=1588120199"}},{"id":476426961215,"handle":"gluten-free","title":"Gluten Free","updated_at":"2024-12-26T22:10:03-05:00","body_html":"","published_at":"2024-04-21T11:22:13-04:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Gluten Free"},{"column":"tag","relation":"equals","condition":"glutenfree"},{"column":"tag","relation":"equals","condition":"MSG\/Gluten Free"},{"column":"product_metafield_definition","relation":"equals","condition":"Gluten Free"}],"published_scope":"global"},{"id":261463343177,"handle":"meat-church-bbq","title":"Meat Church BBQ","updated_at":"2024-12-26T22:10:03-05:00","body_html":"\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0391\/9501\/files\/headshot_300x.jpg?v=1611372042\" style=\"margin-right: 8px; float: left;\"\u003e\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\"\u003eThe Pittmans hail from the great state of Texas where our love of BBQ runs deep. Matt grew up cookin’ and learning from his Grandma June in Alabama and has spent his life around food ever since. Matt got seriously involved in the BBQ space after taking a trip to Central Texas to taste the real stuff. One bite of salt \u0026amp; pepper brisket and he was hooked. From there on out, BBQ became his lifestyle. Matt would soon get smoke deep into the BBQ lifestyle and begin doing it professionally. Between competing in BBQ competitions, hosting classes, to being the king of Dallas Cowboy tailgates, Pittman became a seasoned pro. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\"\u003eWhile appearing on the hit TV show \u003ca data-mce-fragment=\"1\" href=\"https:\/\/www.destinationamerica.com\/tv-shows\/bbq-pitmasters\/\" data-mce-href=\"https:\/\/www.destinationamerica.com\/tv-shows\/bbq-pitmasters\/\"\u003eBBQ Pitmasters\u003c\/a\u003e, Meat Church was born. His vision and creation of the brand would organically come to be after learning he could professionally package his unique spice blends while he was prepping for the show. Matt immediately decided to package his beef rub and call it “Meat Church Holy Cow.” Hence, the unplanned birth of Meat Church. Today, Matt spends his time smoking meat, creating, teaching and sharing his meat passion with others. When Matt isn’t spreading the good word of wood-fired flavor, he spends his time at home with his wife and 4 kids. For Matt, BBQ is about bringing people together, helping people grow in their BBQ knowledge and turning out amazing food.\u003c\/p\u003e","published_at":"2021-10-17T13:00:55-04:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"vendor","relation":"equals","condition":"Meat Church"}],"published_scope":"global","image":{"created_at":"2021-10-17T13:00:53-04:00","alt":null,"width":350,"height":271,"src":"\/\/bestbbqrubs.ca\/cdn\/shop\/collections\/logo_350x_0868694b-7086-438c-b501-8eb54e25aa59.png?v=1634490054"}},{"id":444122399039,"handle":"sauces-rubs","title":"Sauces \u0026 Rubs","updated_at":"2024-12-26T22:10:14-05:00","body_html":"","published_at":"2023-04-09T13:21:24-04:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"type","relation":"equals","condition":"BBQ Rubs"},{"column":"type","relation":"equals","condition":"Sauce"},{"column":"type","relation":"equals","condition":"Hot Sauce"},{"column":"type","relation":"equals","condition":"Marinade"}],"published_scope":"global"}]
FREE SHIPPING ON QUALIFYING ORDERS OF $150 OR MORE - CLICK HERE for details and exclusions
FREE SHIPPING ON QUALIFYING ORDERS OF $150 OR MORE
We are still shipping with UPS, PUROLATOR, CANPAR and FEDEX
Due to the Canada Post service disruption we are suspending Canada Post as a shipping option.
"What if you could only buy one rub? This All-Purpose BBQ seasoning can be described as the one rub you need for every cook; beef, chicken, pork, seafood vegetables and more! This southwestern style rub has a bright red color and killer BBQ flavor." - Meat Church
"What if you could only buy one rub? This All-Purpose BBQ seasoning can be described as the one rub you need for every cook; beef, chicken, pork, seafood vegetables and more! This southwestern style rub has a bright red color and killer BBQ flavor." - Meat Church
Family tryout was Successful, We put that on most everything we do know. Great taste
Michael L.
https://youtu.be/7PLd0i184_8?si=mHjc7IekFVbOeahB
From his early days as the water boy for the Dallas Cowboys Cheerleaders, a role he still cherishes as the best job he's ever had, to his current status as a Texas BBQ icon, Matt Pittman's journey is a testament to his unique blend of Texas charm, BBQ expertise, and business acumen. His ability to masterfully navigate the worlds of brand, media, retail, and merchandising is truly something to marvel at.
My #pod partner and good friend Steve Dennis and I entered a vibrant scene at Matt's store on a bustling Saturday. It was a lively block party, teeming with his vendors, fans, and fellow BBQ pitmasters, all united in celebrating the 10th anniversary of his Meat Church BBQ Supply store. This store was the festivities' epicentre, a hub of his passion, media, and North American product phenomena.
I celebrate with a Dubreton pork chop cook (check out that great new packaging!!), using Matt's signature seasoning, on an old-school kettle charcoal BBQ, finishing with some amazing glaze from Austria.
Matt's compact store is a temple of retail experience, with a nonstop progression of people making a pilgrimage to his store to genuflect at the Meat Church logo, grab a free cup of beer, and shop for BBQ products, best-in-class seasonings, and dozens of different and fun branded swag (several of which are now featured on the set and in the cooks of my Last Request BBQ show!).
Outside, the line to meet Matt was over an hour long as locals and folks like myself waited to wish him well. And that's right — his beautiful Mill Scale Metalworks 1,000-gallon offset smoker parked out front of the store is a recycled Superior Propane tank: as an Ottawa native, I was pre-ordained to worship Meat Church!
