BBQ Rubs

Back in February of 2013, Dizzy Pig owner Chris Capell created a seasoning for grilling fruit and called it Pineapple Head. Since then it has becom...

Game meat is best when cooked simply, and not overcooked, and Game On! is the perfect complement. It works not just for duck, elk and other wild ga...

Looking for a sweet heat treat just perfect for chicken wings? Our Jamaican Firewalk Spicy Jerk Seasoning is a dead cert for kitchen favorite, with...

Want the flavor without the salt? Need to control your sodium levels but can’t give up that fabulous Dizzy Pig taste? You’re in luck with Salt-Free...

With an enchanting blend of coffee and spices, an earthy roundness and a medium heat level that perfectly complements its unique flavor accents, Re...

Give holiday meals the kick they need, jazz up your gravy and stuffing, and celebrate in style with the most wonderful turkey seasoning of the year...

Our kitchens abound with the flavors of Italy and Greece. And the herby, garlicky goodness we’ve come to expect from those regions have penetrated ...

When you think of classic barbecue, you think of barbecued chicken, ribs, pork butt, sausage, and brisket. Crossroads was designed to add a perfect...

Dangerously hot and addictively savory, Ghost offers you a tasty blend to complement chicken, fish, pork and beef. The piquant scents and flavors o...

f you like spicy, you like spicy, and it’s sometimes impossible to find a seasoning that works hard enough to satisfy your heat cravings. Well, sui...

With a tangy, floral, lightly sweet and rounded flavor, Happy Nancy is the mild seasoning for more delicate palates. If you love to grill, sear, ro...