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Ted Reader

ABOUT

TED READER

Known as the ‘Godfather of the Grill’, his charm and fearless culinary spirit has led Ted to become an award-winning chef, author, food and product innovation entertainer and a professor of Modern Culinary Applications Innovations at the Canadian Food and Wine Institute at Niagara College. 

Ted’s culinary adventure began at George Brown College Chef School in Toronto, which to date has paved the way for his dynamic career. He cooks for all walks of life from swanky corporate affairs; to backyard BBQ parties and summer festivals. 

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    Ted Reader Bollywood Bone Dust Rub

    Ted Reader
    Out of stock

    Ted Reader Bollywood Bone Dust Rub Introducing the newest line of rubs and sauces from Chef Ted Reader! Bollywood Bone Dust is an extension of Bone...

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    $16.99 - $16.99
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    $16.99 - $16.99
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