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Blues Hog Rise & Brine Chicken Marinade

GLUTEN FREE
Original price $19.99 - Original price $19.99
Original price
$19.99
$19.99 - $19.99
Current price $19.99
Size: 340g/12oz

Blues Hog Rise & Brine Chicken Marinade

Introducing our new injectable marinade Rise & Brine Chickens! This marinade is the ultimate flavor booster to take your chicken to the next level! Rise & Brine with Blues Hog to inject some serious flavor into your dish! With this marinade you'll be serving up delicious, juicy chicken that will have your guests (and taste buds!) clucking with delight!

Use Blues Hog Rise & Brine to inject and/or brine all of your favorite poultry including chicken and turkey.

Blues Hog seasonings are made of all natural, high-quality ingredients. Blues Hog is The Award-winning Choice of Champions!

Add 1/2 Cup Rise & Brine Mix to 2 Cups Water or Juice for every 15lb. of meat.  Submerge or Inject meat at least 30 minutes before cooking/grilling.

Ingredients: Salt, Sugar, Dehydrated Garlic, Dehydrated Onion, Xanthan Gum, Sodium Phosphate, Spices (including Paprika), Maltedextrin, Monosodium Glutamate, Soybean Oil, Hydrolyzed Corn Protein, Modified Butter Oil, Citric Acid, Dehydrated Butter, Guar Gum, Extractives of Paprika and Tumeric (colour), Natural Flavours, Sodium Bicarbonate, Annatto, Tumeric and not more than 2% Calcium Sillicate (added to prevent caking).

Allergens: Contains Milk

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Description

Blues Hog Rise & Brine Chicken Marinade

Introducing our new injectable marinade Rise & Brine Chickens! This marinade is the ultimate flavor booster to take your chicken to the next level! Rise & Brine with Blues Hog to inject some serious flavor into your dish! With this marinade you'll be serving up delicious, juicy chicken that will have your guests (and taste buds!) clucking with delight!

Use Blues Hog Rise & Brine to inject and/or brine all of your favorite poultry including chicken and turkey.

Blues Hog seasonings are made of all natural, high-quality ingredients. Blues Hog is The Award-winning Choice of Champions!

Add 1/2 Cup Rise & Brine Mix to 2 Cups Water or Juice for every 15lb. of meat.  Submerge or Inject meat at least 30 minutes before cooking/grilling.

Ingredients: Salt, Sugar, Dehydrated Garlic, Dehydrated Onion, Xanthan Gum, Sodium Phosphate, Spices (including Paprika), Maltedextrin, Monosodium Glutamate, Soybean Oil, Hydrolyzed Corn Protein, Modified Butter Oil, Citric Acid, Dehydrated Butter, Guar Gum, Extractives of Paprika and Tumeric (colour), Natural Flavours, Sodium Bicarbonate, Annatto, Tumeric and not more than 2% Calcium Sillicate (added to prevent caking).

Allergens: Contains Milk

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