Create savoury flavour deep within your large cuts of meat with the Lumber Jack Meat Injector. This gun-style meat injector is the perfect companion for every barbecue chef looking to up their flavour game. With a 50cc syringe, all-metal handle and sturdy construction, this pistol grip meat injector will last years with proper care and attention. Comes with two different needles for different meats, a cleaning brush, and a replacement gasket. Injecting meat with brine instantly adds moisture and flavour deep within the muscle tissue, unlike typical brine soaks which are a lengthy process and only penetrate the tissue a small amount. When it comes to larger cuts of meat or whole animals, flavour injection is the only way to go.
Create savoury flavour deep within your large cuts of meat with the Lumber Jack Meat Injector. This gun-style meat injector is the perfect companion for every barbecue chef looking to up their flavour game. With a 50cc syringe, all-metal handle and sturdy construction, this pistol grip meat injector will last years with proper care and attention. Comes with two different needles for different meats, a cleaning brush, and a replacement gasket. Injecting meat with brine instantly adds moisture and flavour deep within the muscle tissue, unlike typical brine soaks which are a lengthy process and only penetrate the tissue a small amount. When it comes to larger cuts of meat or whole animals, flavour injection is the only way to go.
